There are quite a few pineapple plantations here with the total cultivated area being 336 hectares. The fruit grows very well in humid coastal regions that receive high rainfall, which makes Goa a great place for cultivation. When Will You Find It – April, May, June.The recommended amount is two fruits per day. Overeating can lead to intestinal problems and allergies. Health Benefits – The fruit is rich in vitamins, especially vitamin A, improves immunity and protects against infection.Some mangoes have pulpy and soft texture, but others are more firm. Taste – It is usually sweet, but the texture and taste varies according to the type.In Goa, you will find many varieties of mango like Alfonso, Neelam, Totapuri, Malgesh, Amarapali, Pairi, Neelam, and others, but Alfonso, named after a 16 th century Portuguese adventurer, is the most popular. Sometimes, the price can go up to 250 rupees. In the high season mangoes are sold for about 100 rupees a kilogram. The mango season is from early April to June. Mango, India’s national fruit is easily available in Goa. The most common fruits in Goa are unusual for a European tourist, who rarely sees in the shops at home, and then the taste is like plastic, although the prices are very high. Mango, a favorite, is available in the summer. Pineapple, banana, papaya, chiku, durian, passion fruit, as well as grapes, watermelons, melons, and figs are available fresh throughout the year. You will find them at almost at any time of the year because most of the fruit crops in tropical climate provide multiple harvests in a year. There are stalls that sell fruit juice too.įruit and vegetable markets in Goa are very bright, scenic and offer good photo taking opportunities. You will find fruits everywhere – with the street side shops, super markets, bazaars, and even the vendors sell freshly cut fruits. Add to these regular and citrus and exotic fruits like mango, figs, passion fruit, chiku, papaya, guava, and much more, it is not hard to understand why people describe Goa as the "Paradise". Goa grows almost all known fruits and vegetables, such as onions, carrots and potatoes, zucchini, asparagus, peas, peppers, tomatoes, apples, pears, strawberries, grapes, melons, and watermelons. They offer a rare opportunity for residents to get erreichern with vitamins, and of course, a feast for the palate. You will find fresh fruits throughout the state at cheap prices. Within a couple of minutes, the instant booking confirmation is already in your e-mail's inbox.There is a wide variety of fruits available in Goa and in large quantities too. If you want to enjoy a carefree vacation, take care of choosing an accommodation option in advance, and our website will assist you in booking Homestay Go Green Guest House. Accommodation also provides unique facilities for guests: patio. You will like a garden view from your window. You also can book the hypoallergenic room in our quadruple. Guests can count on such amenities as minibar, safety deposit box, air conditioning, kitchenette, refrigerator, desk, free toiletries.Īny noise will not bother you because there is soundproofing. You can easily choose from different types of rooms: quadruple, triple, family, twin/double. Room informationįor your best accommodation are offered 4 rooms in the homestay. You can use these types of bank cards: American Express, Visa, Mastercard, Discover.Īccommodation staff is fluent in English. A transfer can be organized from/to the airport. There is a garden planted nearby the hotel. At guests' service, there is a front desk which works 24/7. Guests can bring their pets here on a condition they have informed the administration about this in advance. You can leave your car in the parking lot. Go Green Guest House features and infrastructure Homestay Go Green Guest House is situated in Vagator Beach Road in Vagator just in 325 m from the centre.
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